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Eat+Drink: Jamie’s Italian

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OLIVER'S TWIST. British celebrity chef Jamie Oliver finally opens his first restaurant in Southeast Asia. Located in the Vivo City Mall in Singapore, Oliver presents Italian cuisine in the global chain of Jamie’s Italian (1 Harbourfront Walk #01 165-167, VivoCity, Singapore; +65 6733 5500; … [Read more...]

Cuisine: Fine Dining at Home

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A FEAST TO REMEMBER. Recreate a fine dining experience at home with authentic recipes presented by chef Imam Fayumi, the man behind the imaginative French-Japanese cuisine of Banyan Tree Ungasan’s cliff top restaurant, Ju-Ma-Na. French meets Japanese is the delectable love affair to savor at … [Read more...]

Eat+Drink: Auroz Gourmet Grill

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MAKE ENDS MEAT. Hot on the heels of Amuz, a French fine-dining restaurant strategically located in the heart of Jakarta, chef Gilles Marx expands his culinary ambition to a more casual atmosphere at Auroz Gourmet Grill (Jl. Budi Kemuliaan 1 no. 2, Medan Merdeka, Jakarta; +62 21 2957 3690; … [Read more...]

Eat+Drink: Mejekawi

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SACRED LAB. The long-time favorite beach club Ku De Ta in Bali introduces a novel hot spot on the building’s second floor. Called Mejekawi (Jl. Kayu Kaya no.9, Seminyak, Bali; kudeta.net), loosely translated as “sacred table,” the chic eatery combines the concept of open kitchen and … [Read more...]

Eat+Drink: Dolce at Moovina

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DOLCE VITA. Frequent diners of Moovina, rejoice! A new flavor is reinventing the lower ground premise. The French upscale restaurant Le Jardin is now replaced with Italian ristorante called Dolce at Moovina (Plaza Indonesia, 3rd floor, Jakarta; +62 21 2992 4567; www.moovina.com). Chef William Di … [Read more...]

Travel: Mulia Bali

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EDEN BY THE BEACH. If you think you’ve seen it all, think again. The Mulia, Mulia Resort & Villas – Nusa Dua, Bali (Jl. Raya Nusa Dua Selatan; +62 361 301 7777; www.themulia.com) is a 30-hectare Eden on earth that redefines the word “opulence” in the island’s … [Read more...]