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<h2>GUESS HUES COMING TO DINNER? The gastronomic concept of Merah Putih (Jl. Petitenget no. 100X, Bali; +62 361 8465 950; merahputihbali.com) mirrors the straightforward name it bears – referring to the color duo of Indonesian national flag, red and white.</h2>
<img loading="lazy" decoding="async" class="alignnone wp-image-20316" title="merah_putih_by_balithisweek_40" src="https://backend.daman.co.id/wp-content/uploads/2013/08/merah_putih_by_balithisweek_40.jpg" alt="" width="640" height="426" srcset="https://backend.daman.co.id/wp-content/uploads/2013/08/merah_putih_by_balithisweek_40.jpg 800w, https://backend.daman.co.id/wp-content/uploads/2013/08/merah_putih_by_balithisweek_40-300x199.jpg 300w" sizes="(max-width: 640px) 100vw, 640px" />
Unpretentious local dishes are presented at best here with select food materials and fine composition that altogether up the experience while holidaying on the island of gods.
<img loading="lazy" decoding="async" class="alignnone wp-image-20317" title="Coral Trout" src="https://backend.daman.co.id/wp-content/uploads/2013/08/Coral-Trout-1024x682.jpg" alt="" width="645" height="429" srcset="https://backend.daman.co.id/wp-content/uploads/2013/08/Coral-Trout-1024x682.jpg 1024w, https://backend.daman.co.id/wp-content/uploads/2013/08/Coral-Trout-300x200.jpg 300w" sizes="(max-width: 645px) 100vw, 645px" />
But if you’re in for a bit of surprise, the collaboration between Indonesian chef Wayan Mustika and Australian chef Kieran Morland explores the unexplored tastes of modern gourmet fare, summed up in the modern section menu.
<img loading="lazy" decoding="async" class="alignnone wp-image-20318" title="Pecel Lidah" src="https://backend.daman.co.id/wp-content/uploads/2013/08/Pecel-Lidah-1024x682.jpg" alt="" width="614" height="409" srcset="https://backend.daman.co.id/wp-content/uploads/2013/08/Pecel-Lidah-1024x682.jpg 1024w, https://backend.daman.co.id/wp-content/uploads/2013/08/Pecel-Lidah-300x200.jpg 300w" sizes="(max-width: 614px) 100vw, 614px" />
Under the translucent roof columns of the palatial restaurant, one might as well sip aperitifs at the swish bar preceding a dive into the diverse palates of Indonesian tantalizing grub.
<img loading="lazy" decoding="async" class="alignnone wp-image-20319" title="Chargrilled Short Rib" src="https://backend.daman.co.id/wp-content/uploads/2013/08/Chargrilled-Short-Rib-1024x682.jpg" alt="" width="614" height="409" srcset="https://backend.daman.co.id/wp-content/uploads/2013/08/Chargrilled-Short-Rib-1024x682.jpg 1024w, https://backend.daman.co.id/wp-content/uploads/2013/08/Chargrilled-Short-Rib-300x200.jpg 300w" sizes="(max-width: 614px) 100vw, 614px" />

Restaurant Review: Merah Putih

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Seminyak